# How long do you cook a 2 1 2 pound turkey?

## How long do you cook a 2 1 2 pound turkey?

10. Calculate turkey cooking time and temperature. The simplest way to figure out turkey roasting times is to calculate 13 minutes per pound at 350°F for an unstuffed turkey (that’s about 3 hours for a 12- to 14-lb. turkey), or 15 minutes per pound for a stuffed turkey.

Do you cook a turkey 30 minutes per pound?

The general rule is 15 to 20 minutes per pound of turkey when cooking an unstuffed turkey. Since roasting a stuffed turkey is no longer considered food-safe (not to mention doing so dries out the turkey meat) it’s best to stick to this method and bake one of these crowd-pleasing stuffing recipes in a separate dish.

### How many minutes do you cook per pound on a turkey?

Using the assumption that you would be roasting your turkey in a 325°F oven, allow 15 to 17 minutes of cooking time for each pound of unstuffed turkey. For a stuffed turkey, allow 20 to 22 minutes per pound of weight.

How many minutes per pound do you cook a turkey at 325 degrees?

15 to 17 minutes
Assuming you are roasting your turkey in a 325°F oven, plan on 15 to 17 minutes of cooking time for each pound of an unstuffed turkey. Plan on 20 to 22 minutes per pound for a stuffed turkey. 8-12 lb.

## How long do you cook a turkey at 325?

How Long to Roast a Turkey

1. For one 8- to 12-pound turkey, roast at 325°F for 2¾ to 3 hours.
2. For one 12- to 14-pound turkey, roast at 325°F for 3 to 3¾ hours.
3. For one 14- to 18-pound turkey, roast at 325°F for 3¾ to 4¼ hours.
4. For one 18- to 20-pound turkey, roast at 325°F for 4¼ to 4½ hours.

How long do you cook a turkey at 325 degrees?

### Do you cover a turkey while cooking?

To achieve that balance, the ideal is to let the bird spend time both covered and uncovered: We recommend covering your bird for most of the cooking time to prevent it from drying out, then removing the cover for the last 30 minutes or so to allow the skin to crisp.

Do you rest a turkey covered or uncovered?

Once cooked, carefully lift the turkey out of the tray and rest on a board. Cover loosely with foil for at least an hour while you get on cooking your roast potatoes.

## How many minutes per pound should you Grill a Turkey?

Set your smoker to the “ SMOKE ” setting with the lid open.

• After approximately 4-5 minutes,the wood pellets will have ignited,and you should see lots of smoke coming out from your grill.
• Up the grill’s temperature to 300°F – 325°F and close the grill cover; preheat for 10 – 15 minutes.
• How long should you cook a whole Turkey per pound?

4 to 8 pounds (breast only): 1 1/2 to 3 1/4 hours

• 8 to 12 pounds: 2 3/4 to 3 hours
• 12 to 14 pounds: 3 to 3 3/4 hours
• 14 to 18 pounds: 3 3/4 to 4 1/4 hours
• 18 to 20 pounds: 4 1/4 to 4 1/2 hours
• 20 to 24 pounds: 4 1/2 to 5 hours
• ### How many hours per pound to smoke a Turkey?

Smoking is all about “low and slow”—cooking your bird at a relatively low temperature for a long period of time. Our Test Kitchen recommends smoking your turkey for 15 to 20 minutes per pound at 275°F to 300°F (when testing this recipe, we used an 11-pound turkey and smoked it at 290°F for 3 hours, or 18 minutes per pound).

What is the correct temperature to cook a Turkey?

Defrost. Thawing a turkey can take anywhere from three to five days.

• Preheat the Oven. Set aside 15 to 20 minutes to allow your oven to thoroughly preheat.
• Rest. Finally,allow the turkey to rest for at least 30 minutes before you carve it.
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